Danh Tuyen, Le
-
Tạp chí Khoa học Nông nghiệp Việt Nam No. 7 (2016) - FOOD TECHNOLOGY
INVESTIGATION OF THE POTENTIAL UTILITY OF PERILLA ESSENTIAL OIL IN PRESERVATION OF FRESH PORK
Abstract PDF (Vietnamese) -
Tạp chí Khoa học Nông nghiệp Việt Nam No. 2 (2015) - ENGINEERING AND TECHNOLOGY
Study on the Anti-bacterial Activity of Essential Oils from Perilla Leaves
Abstract PDF (Vietnamese)