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Current Issue
No. 37 (2025): Journal of Science and Development Economics - No. 37
Published:
2025-11-22
Bài viết
On the stability of set optimization problems via upper set less order relations
Lam Van Day, Nguyen Mai Nhat Duong, Nguyen Tien Doanh
3-14
pdf
The impact of student support service quality based on AUN-QA on student satisfaction and the role of brand image: A study at Tay Do University
Trieu Thai Duong, Nguyen Tuan Kiet, Nguyen Xuan Tien, Nguyen Thi Kim An, Do Dang Trinh, Nguyen Van Diep, Ho Gia Bao
15-33
pdf
Feasibility study and performance evaluation of quiet-revolution/GB wind turbines in urban lighting applications
Phung Danh Sa, Huynh Trung Duc, Ho Quang Loc, Nguyen Hoang Anh
34-47
pdf
Improving the legal framework on working time and rest periods to accommodate the demands of Industry 4.0 integration
Nguyen Thi Kim Nhien
48-57
pdf
Research on the job adaptability of public relations graduates from Nam Can Tho University in the context of integration and the digital age – employers' perspective
Nguyen Hong Gam
58-68
pdf
The assessment of gastrointestinal and cardiovascular risks and the rational use of non-steroidal anti-inflammatory drugs in outpatient treatment at Nam Can Tho University Hospital in 2024
Tran Thi Bich Ngoc, Vo Thi Minh Thu
69-76
pdf
Survey of botanical characteristics and preliminary analysis of chemical composition of Ficus pumila
Nguyen Thi Linh Em, Phung Phat Nguyen, Do Van Mai
77-89
pdf
Survey of botanical characteristics and preliminary analysis of chemical composition of Abutilon indicum
Do Le Anh Thu, Phung Phat Nguyen, Do Van Mai
90-100
pdf
Community perception of river tourism development on the Petagas river, Malaysia – Lessons for Can Tho City
Dao Duy Huan, Le Nhut Pil
101-112
pdf
Biocompatible thin films based on ZIF-8 and applying for Tetracycline delivery
Tran Ba Luan, Tran Thi Hong Nga
113-119
pdf
Research on the production process of breadfruit (Artocarpus altilis) steamed bun
Nguyen Ai Thach, Van Thi Nhu Y, Tran Duy Khang
120-127
pdf
Factors affecting the processing of chicken breast and green chili (Capsicumn annuum L.) Vietnamese steamed sausage (cha lua)
Nguyen Ai Thach, Le Van Anh Tien, Tran Thi Thuy
128-136
pdf
Foam-mat drying technique and some initial research results on local foods
Nguyen Tan Hung, Phan Thi Ngoc Hanh, Pham Huynh Thuy An
137-146
pdf
The role of lactic acid bacteria in food processing and improving bioactive compounds in the human body
Nguyen Thi Ngan, Nguyen Thi Mai Hanh, Nguyen Ai Thach
147-154
pdf
Digital transformation in logistics: lessons learned for the Mekong Delta region towards sustainable development
Cao Thi Sen, Huynh Thi Cam Tho, Nguyen Hoang Thang, Le Nguyen Phuong Trinh, Dang Thi Tuyet Anh
155-164
pdf
Green logistics and green supply chain management research: a bibliometric analysis based on Scopus database
Phan Tran Xuan Trinh, Ly Men Ten, Le Thi Thanh Thuy, Nguyen Van Dinh, Ly Thanh Truc, Trinh Thi Nhu Huyen
165-172
pdf
Analysis of the development of Warehouse Execution Systems (WES) in warehouse management
Ho Ngoc Kim Uyen, Ngo Anh Tuan, Nguyen Van Tac, Tran Thanh Huy, Tran Duy, Vo Hoang Khang
173-177
pdf
Promoting green logistics development in Can Tho City in the context of Industrial Revolution 4.0
Tran Thanh Huy, Truong Thi Kim, Nguyen Thi Ngoc Tran, Tran Thao Tran, Le Danh Dong, Nguyen Van Dinh
178-187
pdf
Application of blockchain technology in the development of agricultural supply chains in Can Tho City
Pham Huynh Thuy An, Phan Tran Xuan Trinh, Pham Nguyen Hong Nguyen, Phan Thi Do, Tran The Duy
188-194
pdf
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