Isolation, selection, and evaluation of characteristics of potential Bacillus strains for probiotic products

  • Gia Bach Dao, Thi Hoi Le*
  • Thi Thuy Linh Doan, Thi Thuy Ngan Luu
Keywords: antibiotic, Bacillus clausii, Bacillus subtilis, bile salt, pH, probiotic

Abstract

In the human digestive tract, there resides a very large number of microorganisms, including more than 400 different species of bacteria. Probiotics are defined as live bacteria that when introduced into the body in sufficient quantities will produce beneficial health effects...

Tác giả

Gia Bach Dao, Thi Hoi Le*

Hanoi Medical University, 1 Ton That Tung Street,
Trung Tu Ward, Dong Da District, Hanoi, Vietnam

Thi Thuy Linh Doan, Thi Thuy Ngan Luu

Eramic Technology JSC, Ngoc Hoa Commune, Chuong My District, Hanoi, Vietnam

điểm /   đánh giá
Published
2024-05-25