Study to determine the nutritional components and antioxidant capacity of some cruciferous baby vegetables

Abstract

Baby cruciferous vegetables are young vegetables, smaller in size than mature vegetables, which are becoming popular with consumers in recent times due to their freshness and nutritional benefits. In the context of this study, an examination was conducted to assess the content of some basic nutrients, total  polyphenols, flavonoids and antioxidant capacity of three cruciferous vegetables...