Determination of total protein and lipid contents in some soybean varieties

Abstract

Soybean seeds consist of a lot of necessary nutrients for health, they are considered a complete source of protein and vegetable lipids for the human body. In this study, six soybean varieties (DT22, Coc Chum B, black soybean, Kwangan, Cuc Ha Bac and DT84) were evaluated for total protein, lipids contents and
acid and iodine indexes...