Số. 1 (2008): Tạp chí Dân tộc học tiếng Anh

Bài viết

• * Coping Mechanisms of the Ethnic Minorities in Upland Areas of Vietnam and the Lao-PDR as Responses to the Food Shortage: Strengthening Capacity and Collaboration in Studying between the Institute of Anthropology (Vietnam) and the Institute for Cultural

  Pham Quang Hoan

  • pdf
• Literature Review of Food Security Issue

  Tran Hong Hanh

  • pdf
• Measures to Cope with Food Shortage in Thai and Khmu Communities in the Upland of Nghe An Province, Vietnam

  Nguyen Quang Tan

  • pdf
• Shifting Cultivation and Coping Measures to deal with Food Shortages among the Thai and Khmu in Ky Son District, Nghe An Province

  Tran Danh Thin

  • pdf
• Effects of Social and Cultural Factors on Food Security of the Thai Community (Study in Pieng Pho Village, Pha Danh Commune, Ky Son District, Nghe An Province)

  Nguyen Thi Thanh Nga, Dang Thanh Phuong

  • pdf
• The Impact of Social and Cultural Factors on the Khmu’s Ways of Coping with Food Shortage (A Research conducted at Binh Son I Village, Ta Ca Commune, Ky Son District, Nghe An Province)

  Tran Van Ha, Dang Thi Hoa

  • pdf
• Healthcare and Food Security: Case Study in Two Ethnic Groups in Ky Son District, Nghe An Province, Vietnam

  Dao Quang Vinh

  • pdf
• Lessons and Recommendations for Food Security of Ethnic Minorities in the Upland Areas of Vietnam and Lao PDR

  Vuong Xuan Tinh, Tran Hong Hanh

  • pdf